News Summary
Burgers on the Edge, a new smashburger restaurant in Williamsburg’s Edge District, opened on June 28. Owned by Chris Waller, it offers a diverse menu including burgers, chicken sandwiches, and breakfast burritos. The restaurant has also launched a ‘Pay It Forward’ meal program to support those in need and features a shared kitchen for local cooks. A grand opening event is scheduled for July 18, showcasing the restaurant’s commitment to the community, alongside other local business developments.
Williamsburg – Burgers on the Edge, a new smashburger restaurant, officially opened its doors on June 28 in The Edge District, much to the delight of the local community. The establishment is located at 455 E. Merrimac Trail, and it marks a significant expansion for owner Chris Waller, who previously operated the Bald Guys Pies pizza food truck.
The menu at Burgers on the Edge includes a variety of offerings such as burgers, chicken sandwiches, fries, loaded tater tots, other sides, and breakfast burritos. This diverse selection aims to cater to a wide array of taste preferences, positioning the restaurant as a go-to destination for both casual diners and food enthusiasts in the Williamsburg area.
Community engagement has been a priority for Waller since he announced plans to open the eatery last fall. The response to the opening has been overwhelmingly positive, according to comments made by Waller after the restaurant’s debut. The restaurant also features a shared kitchen space known as The Prep District, designed for home-based cooks and food truck owners looking to expand their culinary ventures.
Community Initiatives
Furthermore, Burgers on the Edge has launched a “Pay It Forward” meal program, encouraging patrons to purchase additional meals that will be donated to those in need. Early reports indicate that approximately 40 meals have already been contributed through this initiative, underscoring the restaurant’s commitment to community support.
The restaurant’s operating hours are as follows: it is open from 11 a.m. to 8 p.m. on Thursday, Sunday, and Monday; and from 11 a.m. to 9 p.m. on Friday and Saturday. Burgers on the Edge remains closed on Tuesdays and Wednesdays. Highlighting its dedication to community festivities, a grand opening event is scheduled for July 18 at 4 p.m., which will feature a ribbon-cutting ceremony and additional activities to celebrate its official launch.
Supporting Local Businesses
Burgers on the Edge is not just about providing meals; it also emphasizes the importance of supporting local businesses and initiatives. Waller, a native of Williamsburg, has expressed his commitment to giving back to the community through the restaurant’s operations and larger objectives.
In conjunction with the opening of Burgers on the Edge, there are several related developments in the Williamsburg area. The Virginia Beer Company announced plans to establish a second location in York County, aiming for a fall opening at 7120 George Washington Memorial Highway. Additionally, Cook’s Burger Bar has partnered with Williamsburg-James City County Public Schools for the “Classics for Classrooms” initiative, where 25 cents from each Cook’s Classic burger sale will help support local teachers. Community members have the opportunity to nominate teachers each month for this program.
Recent Changes in the Community
Moreover, The Junkluggers and Remix Market Williamsburg are expanding their presence with a move to a larger venue on Richmond Road to enhance service for community members. In other local business news, Seattle-based Nordstrom Inc. has plans to inaugurate a Nordstrom Rack store in Williamsburg by the fall of 2026, demonstrating ongoing investment and development within the area.
With its combination of a robust menu, community-driven initiatives, and support for local businesses, Burgers on the Edge aims to carve out a lasting presence in Williamsburg’s dining scene. The upcoming grand opening event will provide an opportunity for residents to connect with the new establishment and engage in its mission to foster community spirit through food.
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Additional Resources
- WYDaily: Burgers on the Edge
- Daily Press: New Burger Joint Opens
- WYDaily: Hometown Radio Interview
- Google Search: Burgers on the Edge
- Encyclopedia Britannica: Williamsburg
Author: STAFF HERE WILLIAMSBURG WRITER
WILLIAMSBURG STAFF WRITER The WILLIAMSBURG STAFF WRITER represents the experienced team at HEREWilliamsburg.com, your go-to source for actionable local news and information in Williamsburg, James City County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as Williamsburg Farmers Market, Yorktown Market Days, and Busch Gardens Food & Wine Festival. Our coverage extends to key organizations like the Greater Williamsburg Chamber of Commerce and Colonial Williamsburg Foundation, plus leading businesses in education and hospitality that power the local economy such as College of William & Mary, The Williamsburg Winery, and Sodexo. As part of the broader HERE network, including HEREVirginiaBeach.com, we provide comprehensive, credible insights into Virginia's dynamic landscape.
