News Summary
Greg Benson, a professional mixologist and William & Mary alumnus, will return to Williamsburg for the Whiskey and Wine Weekend. He will lead cocktail-making classes on classic and modern cocktails. The event aims to offer insights into cocktail history and techniques, attracting both enthusiasts and novices. With a price of $50 per class, attendees can purchase tickets in advance. Benson, who has gained experience in various bars worldwide, will share his expertise and passion for mixology during this engaging weekend that celebrates spirits and fine food.
Williamsburg is set to welcome back Greg Benson, a professional mixologist and alumnus of the College of William & Mary, who will host cocktail-making classes during the upcoming Whiskey and Wine Weekend scheduled for June 27-29, 2025. This event promises to be a highlight for both cocktail enthusiasts and novices alike.
During the weekend, Benson will lead two specialized classes at The Study at Amber Ox, which will not only teach participants how to craft cocktails but also provide a glimpse into the rich history and interesting stories behind the drinks. On Saturday, June 28, he will cover classic cocktails, focusing on the Old Fashioned and Mint Julep. The following day, on Sunday, June 29, attendees can look forward to learning modern favorites, including the Black Manhattan and Paper Plane. Each class is priced at $50 and requires advance ticket purchase to ensure a place.
Benson, a 2011 graduate of William & Mary, has cultivated his skills at various bars both in the United States and abroad since his graduation. Initially, he aspired to own a brewery; however, he realized that his passion lay in cocktails rather than beer brewing, as he enjoyed the immediacy and instant gratification of creating mixed drinks. His enthusiasm for the cocktail arts has only grown over time, making him a sought-after instructor for aspiring mixologists.
His connection to Williamsburg extends back to his college years, and he has consistently returned to the area. Benson appreciates the transformation he has observed in the region, particularly in its bar and restaurant scene. He has noted an impressive expansion in dining options and a growing interest in modern mixology as well as farm-to-table initiatives among locals.
In addition to his teaching role during the Whiskey and Wine Weekend, Benson is also a co-host of The Speakeasy podcast, where he discusses current trends in the beverage industry with a focus on cocktail culture and innovations.
For those interested in participating in the cocktail-making classes during the Whiskey and Wine Weekend, tickets can be purchased in advance. More information regarding the event can be accessed through the official event website.
The Whiskey and Wine Weekend is a highly anticipated annual event in Williamsburg, celebrating the appreciation for premium spirits, fine wines, and gourmet food. It attracts both locals and visitors who are eager to indulge in tastings and expert-led sessions. With Benson’s return and his expertise in cocktail-making, the event is poised to offer an enriching experience for attendees.
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Additional Resources
- WY Daily: WM Alum Mixologist Returns for Williamsburg Whiskey and Wine Weekend
- Wikipedia: Williamsburg, Virginia
- Daily Press: Wet Your Whistle for Wine and Whiskey
- Google Search: Whiskey and Wine Weekend Williamsburg
- WY Daily: Williamsburg Whiskey and Wine Weekend Announcement
- Google Scholar: Mixology Techniques
- Williamsburg Families: Cocktails & Comedy at Whiskey and Wine Festival
- Encyclopedia Britannica: Cocktails
- Time Out: Best Cooking Classes in Brooklyn
